Delicious recipes featuring sustainable species

Recipes

Abalone and chicken congee

Food

How to Shuck an Oyster

Food

How to Cook Octopus

Food

Seafood Laksa

Food

Sand Whiting with Spring Salad and Sauce Gribiche

Food

Mussels with Fennel, Saffron and Potato

Food

Prosciutto Wrapped Rainbow Trout with BBQ’d Asparagus

Food

Paul Cooper’s Black Bream w Choucroute & Red Wine Bearnaise

Food

Salt & Pepper Squid with Homemade Sweet-Chilli

Food

Braised Baby Octopus w Chorizo & White Beans

Food

Oysters Kilpatrick

Food

Adam Upton’s Rock Flathead Burger

Food

Crab, Pea and Broad Bean Bruschetta

Food

BBQ’d Calamari, Lentil and Orange Salad

Food

Tom Walton’s Pan-Roast Cone Bay Barramundi

Food

Panzanella-Stuffed Squid with Caper Salsa

Food

Pickled Octopus

Food

Sashimi with Ginger Ponzu & Pickled Cucumber

Food

Baked Fish with Tahini Yoghurt

Food

Sandwiches of Yellow-Eye Mullet stuffed w Pine Nuts and Raisins with Marinated Zucchini

Food