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Sustainable Seafood

sea•food
[noun] any fish or shellfish from the sea used for food

sus•tain•a•ble
[adj.] capable of being maintained at a steady level without exhausting natural resources or causing severe ecological damage.

GoodFishBadFish provides the resources that will allow you to make informed, sustainable, seafood choices. The ‘Seafood Converter’ helps find sustainable species and offers alternatives to those that should be avoided, with handy cooking tips too. Check out our recipes, which make cooking seafood sustainably easy and delicious. Or delve deeper, with background information about fishing techniques, aquaculture methods and more. Dive in!

Explore fish species

Information on sustainability, cooking techniques and easy alternatives

Recipes

Browse our seafood recipe archive, full of great easy recipes for sustainable seafood species

Articles

Looking for more information on Sustainable Seafood? Have a look at these articles

Seafood Converter

The Right Fish for the Dish

The GoodFishBadFish Seafood Converter is an easy online tool, designed to assist home cooks and people interested in seafood. Pick your fish from the list to learn about species and their sustainability, alternatives and cooking tips.